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Served Tuesday – Friday £18.95 lunch / £19.95 dinner
Soup of the day
Chicken Liver Pate
Avocado with Prawns
Portguese Grilled Sardines
Stuffed Mushrooms in Garlic Butter
Fillets of Sole Mornay
Fresh Salmon with Prawns
Breast of chicken with ham, cheese and tomato sauce
Dutch Calves Liver and Bacon
Veal escalopes with marsala wine and almonds
Sirloin steak with mushroom and red wine sauce
Vegetables of the Day
Sweets from the Trolley