Your browser is out of date

This website has been built for modern browsers, yours is many years out of date and as a result, your experience of this website will be poor.

Please upgrade your browser and pop back.

Thanks.

Set Menu

Two courses for £20.95 (Coffee not included, lunch only)

Lunch – £25.50 | Dinner – £27.95

Served Tuesday – Friday

Starters

  • Chilled Melon

  • Bruschetta Alberello

    Toasted bread with mushrooms, garlic and herbs

  • Penne Bolognese

  • Avocado with Prawns

  • Soup of the Day

  • Grilled Sardines

Main Course

  • Maiale All Pepe

    Pork fillet cooked in brandy, cream and peppercorn

  • Baked Canelloni

    Minced veal, spinach baked on rich bachamel sauce and tomato.

  • Fish of the day

  • Fegato Alla Pancetta

    Calf’s Liver with Becon

  • Straccetti Di Pollo Cacciatora

    Slices of Breast of Chicken cooked in Olive Oil, Garlic, Onions, Peppers, Mushrooms, Tomato, Herbs and White Wine

  • Spaghetti Napoli

  • Vegetable of the Day

  • Sweets from the Trolley

  • Filter Coffee or Tea