This website has been built for modern browsers, yours is many years out of date and as a result, your experience of this website will be poor.
Please upgrade your browser and pop back.
Lunch £25.95 | Dinner £29.95 Per Person (+10% Service Charge)
Tuesday to Friday (Start From 16th November 2021)
Soup of the Day
Melon Of The Season
Fresh Avocado With Prawns and Cocktail Sauce
Smooth Pate with Toast
Mushroom with Garlic Butter & Fresh Parsley
Veal with Ricotta Spinach
Spare Ribs with Barbeque Sauce
Sole Fillets with cheese sauce gratin.
Trota Di Natale
Pan fried filleted Trout with a Sweet Wine sauce Prawns and Toasted Almonds.
Veal Scalopes In Cream, Mushrooms With White Wine Sauce.
Breast of Chicken cooked with ham, cheese and dash of tomato sauce.
Scotch of Sirloin Steak in a Rich Red Wine Mushroom and Tarragon
Roast Turkey, Chipolatas & Stuffing
Ravioli Ricotta Spinach on Napoli Sauce
Fresh Vegetables of the day
Sweets from the trolley.