Starters

• Soup of the Day

• Chilled Melon

  Melon Of The Season

• Avocado Gamberetti

  Fresh Avocado With Prawns and Cocktail Sauce

• Brussels Pate

  Smooth Pate with Toast

• Bruchetta De Natale

  Toasted Bread, Fresh Tomato, Onion and Basil

• Baked Cannellone

  Veal with spinach, cooked in tomato sauce and bechamel

Main Courses

• Sole Mornay

  Sole Fillets with cheese sauce gratin.

• Fresh Salmon with Lobster Sauce

• Veal Siliciano

  Veal Scalopes cooked in Tomato Sauce with Aubergine and Mozzarella

• Pollo Cacciatora

  Slices of Chicken cooked in Olive Oil, Garlic Onions, Peppers, Mushrooms, Tomatoes, Herbs and White Wine

• Lasagne Al Forno

• Roast Turkey, Chipolatas & Stuffing

• Liver Bacon

• Ravioli Ricotta Spinach on Napoli Sauce

• Fresh Vegetables of the day

Deserts

• Sweets from the trolley

• Filter Coffee

Notices